Delicious, Nutty Flavor for Everyday Use: Enhances meals with a savory, roasted taste that works great in vegan mac and cheese, dressings, popcorn, and more—no dairy needed.
Fortified with Essential Nutrients: Delivers a full spectrum of B-vitamins including B12, plus zinc—just 10g can meet your daily intake for key vitamins that support energy and well-being.
Perfect for Plant-Based Diets: Designed to support vegan and vegetarian lifestyles, this yeast is packed with nutritional benefits while remaining naturally gluten-free.
Easy to Use: Add 1–2 teaspoons directly to foods or incorporate into recipes at 2–6% of total mix. Mix into soups, dips, sauces, or sprinkle over finished dishes for added nutrition and flavor.
Storage: Store in a cool, dry place in a sealed container. With proper storage, shelf life extends up to 3 years. Protect from moisture and heat to maintain freshness.
